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Step-by-Step Guide to Prepare Homemade Caribbean Lamb Potjie

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Caribbean Lamb Potjie

Before you jump to Caribbean Lamb Potjie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let's go back to caribbean lamb potjie recipe. You can cook caribbean lamb potjie using 20 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Caribbean Lamb Potjie:

  1. Get 30 ml of Coconut Oil.
  2. Use 2 of Onions, sliced.
  3. Provide 200 g of Bacon, diced.
  4. Take 10 ml of Garam Masala.
  5. You need 5 ml of Salt.
  6. Get 2,5 ml of ground black Pepper.
  7. You need 1000 g of Lamb.
  8. Prepare 60 ml of white Rum.
  9. Provide 60 ml of dark Rum.
  10. Prepare 15 ml of Stroh Rum.
  11. You need 250 ml of vegetable Stock.
  12. Take 50 ml of Worcestershire Sauce.
  13. You need 150 ml of light Syrup, from Pineapple in light Syrup.
  14. Use 150 ml of Pineapple, chopped.
  15. You need 500 g of Carrots, peeled and sliced.
  16. Take 500 g of Sweet Potato, peeled and sliced.
  17. You need 500 g of Pumpkin, peeled and diced.
  18. Prepare 400 ml of Coconut Milk.
  19. Prepare 30 ml of Honey.
  20. You need 30 ml of Cornflour.

Steps to make Caribbean Lamb Potjie:

  1. Heat potjie, add Oil, fry Onions till soft, take Onions out with slotted spoon and set aside..
  2. Fry Bacon till crispy, take Bacon out with slotted spoon and set aside..
  3. Season meat with Masala, Salt and Pepper. Brown meat in potjie, ensuring both sides are cooked..
  4. Add Rum, Stock, Syrup and Worcestershire Sauce to cover meat and bring to boil. Set aside any left over liquid. Reduce heat and cook slowly for least 1 and half hours..
  5. Add Pineapple, Carrots, crispy Bacon and fried Onions, replace lid and simmer for 30 minutes.
  6. Add Pumpkin and Sweet Potato, cover and simmer for 30 minutes then add leftover liquid and simmer for another 45 minutes..
  7. Mix coconut Milk, Honey and Cornflour, pour over top, replace lid and simmer for 20 minutes. Serve with yellow rice or other Caribbean Island favourite..

Pick one and enjoy a great delicacy from the South African cuisine. Download Mild lamb curry potjie lamb curry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Try our Caribbean curry recipe with lamb. Make this lamb recipe using lamb neck for an easy lamb recipe. Instructions on how to cook the best Lamb Shanks using an open fire and a cast iron pot or Potjie.

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